Easter Pre-orders
Easter is coming up, and Creswell Bakery is here to help! Hot cross buns, carrot cake, and more are available to pre-order and pick up on Saturday, April 19th.
Orders must be placed by Thursday, April 17th!
From Scratch. For You.
Creswell Bakery is an honest, from scratch, food destination. Heidi Tunnell, owner and classically trained chef, has made it her mission to craft everything from our breads and pastry doughs, to our plate-sized cinnamon rolls, all the way down to our salad dressings and croutons from scratch using real, local ingredients.
More than just a bakery, we serve made to order breakfast and lunch using our fresh-baked artisan breads. Our bacon is cured and smoked in house, and our grass fed beef is locally sourced. Our goal is to create an honest food experience that makes you leave with a full belly and a smile on your face.
Hours & Location
Monday - Saturday: 7am – 6pm
SundayS: 9am - 3pm
Phone: 541-895-5885
182 S 2nd St, Creswell, Oregon 97426
